When the group arrived at Nándori pastry shop, they had a short review session outside about ordering food in Hungarian, asking questions about pastries and making enquiries about coffees and teas. After everyone had ordered in Hungarian and carried out a short conversation with the pastry shop staff, the group marveled at the beauty of the old and very beautiful pastry shop dating back to 1957.
Ms. Erika reserved the top floor of the pastry shop and in a separate space, in a beautiful setting surrounded by antique furniture, she revised the coffee shop dialogues with the students and practised the grammar on postpositions while having a variety of salty scones (pogácsa) and tasting Hungarian krémes, Eszterházy cake and Dobos cake. (E.g. Hol van a kávé? A kávé a Dobos torta mellett van. Where is the coffee? The coffee is next to the Dobos cake.)